CONDIMENTS

 

Gros Salt Moulin & Cuisson Guerande sac 500g

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CONDIMENTS

 

Gros Salt of Guerande Leguerandais bag 800g

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CONDIMENTS

 

Gros Salt Poly Camargue bag 1kg

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CONDIMENTS

 

Gros Salt Poly Camargue bag 1kg

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CONDIMENTS

 

Gros Sel Marin Gris de Cuisine de Guérande sac 5kg

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CONDIMENTS

 

Gros Sel Marin Qualité Supérieure 5kg

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WHEAT

 

Gros Semolina HDC 1kg

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CEREALS

 

Gross Corn Semolina Mean Size IT 1kg

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SPICES

 

Ground Mild Precious Paprika 100g

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SPICES

 

Ground Cajun Mixt 100g

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OILS

 

Ground Chili Garlic Oil 22g

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SAUCES

 

Ground Chili with Fried Garlic Satay 200g

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CONDIMENTS

 

Ground Chilli EG CN 100g

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CONDIMENTS

 

Ground Chilli EG CN 500g

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SPICES

 

Ground cinnamon ARO 100g

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SPICES

 

Ground cinnamon Kerala 40g

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SPICES

 

Ground cinnamon Rochambeau 40g

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SPICES

 

Ground Clove 50g

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Shelves View

C'est le monde de bonnes épices. Les épices ici sont classées dans l'ordre alphabétique comme montre la photo ci-dessus, vous trouvez ainsi facilement votre épice préférée avec un nom commençant par une lettre de A à Z, par exemple, A pour Ail, Z pour Zaatar.

Les épices sont des produits agricoles issues de culture ou cueillis dans la nature. Il peut s'agir de la racine d'une plante comme le gingembre, ail, oignons, de la tige comme la citronnelle, des feuilles comme le laurier, les thés, des écorces comme la cannelle, des fleurs comme les boutons de rose, les clous de girofle, des fruits comme les baies de rose, les baies de genièvre.

En tant que stimulant des perceptions olfactives et gustatives, une épice est utilisée pour parfumer les plats, renforcer les goûts, ou encore pour colorer un plat.

Voir aussi Épice