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Strong Sriracha Sauce MM Very Strong Yellow cap 430ml/480g

Price 5.52 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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• Code: 09060201
• Gencod: 3379140174702
• Packaging size cm: D6,5*21
• Packed Weight about: 0.53kg, Weigh?
• Quality:
• Family: SAUCES PIMENTS
• Category: SAUCES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: China
• 1st Entry Date: 2003-07-18 00:00:00
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Chilli Garlic Sauce LKK 368g

Price 4.69 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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• Code: 09060205
• Gencod: 078895770025
• Packaging size cm: D7*12
• Packed Weight about: 0.59kg, Weigh?
• Quality:
• Family: SAUCES PIMENTS
• Category: SAUCES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: Hong Kong
• 1st Entry Date: 2003-07-18 00:00:00
• Estimate Shipping Cost: ?

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Ground Chilli EG CN 100g

Price 1.93 1    2    3    4    5    6    7    8    9    10    50 => box -5% +    Add to cart

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• Code: 09060326
• Gencod: 3379140605596
• Packaging size cm: 14*20,5*1,5
• Packed Weight about: 0.11kg, Weigh?
• Quality:
• Family: PIMENTS
• Category: CONDIMENTS
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: China
• 1st Entry Date: 2003-07-18 00:00:00
• Estimate Shipping Cost: ?

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Piment Oiseau Séché TH 100g

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• Code: 09060327
• Gencod: 3379140605633
• Packaging size cm:
• Packed Weight about: 0.1kg, Weigh?
• Quality:
• Family: PIMENTS
• Category: CONDIMENTS
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: Thailand
• 1st Entry Date: 2003-07-18 00:00:00
• Estimate Shipping Cost: ?

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Sweet Chili Sauce Thai Dancer 290ml 340g

Price 3.49 1    2    3    4    5    6    7    8    9    10    24 => box -5% +    Add to cart

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• Code: 09060341
• Gencod: 8852646023408
• Packaging size cm: D5.5*20.5
• Packed Weight about: 0.62kg, Weigh?
• Quality:
• Family: SAUCES PIMENTS
• Category: SAUCES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: Thailand
• 1st Entry Date: 2003-07-18 00:00:00
• Estimate Shipping Cost: ?

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Sauce Piment Ail LKK 226g

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• Code: 09060580
• Gencod: 078895770025
• Packaging size cm:
• Packed Weight about: 0.226kg, Weigh?
• Quality:
• Family: SAUCES PIMENTS
• Category: SAUCES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: Hong Kong
• 1st Entry Date: 2003-10-06 00:00:00
• Estimate Shipping Cost: ?

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Sriracha Chili Sauce MM 420ml/480g

Price 5.69 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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• Code: 09060622
• Gencod: 3379140139473
• Packaging size cm: D6,5*21
• Packed Weight about: 0.53kg, Weigh?
• Quality:
• Family: SAUCES PIMENTS
• Category: SAUCES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: China
• 1st Entry Date: 2003-11-24 00:00:00
• Estimate Shipping Cost: ?

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Sauce Piment Sriracha 768g

Price 7.42 1    2    3    4    5    6    7    8    9    10    12 => box -5% +    Add to cart

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• Code: 09060623
• Gencod: 3379140100633
• Packaging size cm: D7,5*24
• Packed Weight about: 0.81kg, Weigh?
• Quality:
• Family: SAUCES PIMENTS
• Category: SAUCES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: China
• 1st Entry Date: 2003-11-24 00:00:00
• Estimate Shipping Cost: ?

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Hot Pepper Sauce LaoGanMa 200g

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• Code: 09061033
• Gencod: 6921804700108
• Packaging size cm: D6.5*8.5
• Packed Weight about: 0.346kg, Weigh?
• Quality:
• Family: SAUCES PIMENTS
• Category: SAUCES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: China
• 1st Entry Date: 2004-05-27 00:00:00
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Pickled Salted Ted Papaya Dua Mam Vinawang 430g

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• Code: 09061039
• Gencod: 8935000904114
• Packaging size cm: D7*12
• Packed Weight about: 0.7kg, Weigh?
• Quality:
• Family: SAUCES PIMENTS
• Category: CANNED FOODS
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: Vietnam
• 1st Entry Date: 2004-05-27 00:00:00
• Estimate Shipping Cost: ?

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Piment Fort L'Oiseau Sachet 500g

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• Code: 09130044
• Gencod: 3275925121049
• Packaging size cm:
• Packed Weight about: 0.5kg, Weigh?
• Quality:
• Family: PIMENTS
• Category: SPICES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: France
• 1st Entry Date: 2003-12-03 00:00:00
• Estimate Shipping Cost: ?

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Piment Doux EST Epices Sac 1kg

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• Code: 09130074
• Gencod: 3356510035207
• Packaging size cm:
• Packed Weight about: 1kg, Weigh?
• Quality:
• Family: PIMENTS
• Category: SPICES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: France
• 1st Entry Date: 2004-01-07 00:00:00
• Estimate Shipping Cost: ?

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Piment Fort Poudre EST Epices Sac 1kg

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• Code: 09130078
• Gencod: 3356510036600
• Packaging size cm:
• Packed Weight about: 1kg, Weigh?
• Quality:
• Family: PIMENTS
• Category: SPICES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: France
• 1st Entry Date: 2004-01-07 00:00:00
• Estimate Shipping Cost: ?

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Piment Cayenne Entier Fla.Duc.

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• Code: 09130318
• Gencod: 3166290200845
• Packaging size cm:
• Packed Weight about: 1kg, Weigh?
• Quality:
• Family: PIMENTS
• Category: SPICES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: France
• 1st Entry Date: 2004-08-10 00:00:00
• Estimate Shipping Cost: ?

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Piment Doux Sachet 100g

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• Code: 09130351
• Gencod: 3356510975206
• Packaging size cm:
• Packed Weight about: 0.1kg, Weigh?
• Quality:
• Family: PIMENTS
• Category: SPICES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: France
• 1st Entry Date: 2004-10-01 00:00:00
• Estimate Shipping Cost: ?

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Chili Powder Ground 100g

Price 3.30 1    2    3    4    5    6    7    8    9    10    20 => box -5% +    Add to cart

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• Code: 07370287
• Gencod: 3102870022810
• Packaging size cm: 11,5*15*2
• Packed Weight about: 0.1kg, Weigh?
• Quality:
• Family: PIMENTS
• Category: SPICES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: France
• 1st Entry Date: 2004-10-19 00:00:00
• Estimate Shipping Cost: ?

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Piment Fort Crushed Concasse 100g

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• Code: 07370988
• Gencod: 3102870013719
• Packaging size cm: 11,5*15*2
• Packed Weight about: 0.1kg, Weigh?
• Quality:
• Family: PIMENTS FORTS
• Category: SPICES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: India
• 1st Entry Date: 2004-10-19 00:00:00
• Estimate Shipping Cost: ?

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Piment Doux Especial la Pastora Choricero Moulu 50g

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• Code: 07370994
• Packaging size cm:
• Packed Weight about: 0.05kg, Weigh?
• Quality:
• Family: PIMENTS DOUX
• Category: SPICES
• Show Trade Mark: Trade Mark™
• Color: ?
• Physic State: NO FORM UNKNOWN PARTICLE PLASMA GAS LIQUID EMULSION PASTE SOLID WHOLE SHEET GRAIN SEMOLINA PULP CUT STRIP CRUSHED PISTIL POWDER GROUNDED MASHED STARCH VIRTUAL THREAD
• Stock Mode: UNKNOWN NORMAL REFRIGERATED <=5°C FROZEN <= -18°C ABSOLUTE -273.15°C HOT 63°C BOILING 100°C VERY HIGH T. CELLAR 13-25°C SEMI-CONS. <=15°C
• Country/Territory: Spain
• 1st Entry Date: 2004-10-19 00:00:00
• Estimate Shipping Cost: ?

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Shelves View

C'est le monde de bonnes épices. Les épices ici sont classées dans l'ordre alphabétique comme montre la photo ci-dessus, vous trouvez ainsi facilement votre épice préférée avec un nom commençant par une lettre de A à Z, par exemple, A pour Ail, Z pour Zaatar.

Les épices sont des produits agricoles issues de culture ou cueillis dans la nature. Il peut s'agir de la racine d'une plante comme le gingembre, ail, oignons, de la tige comme la citronnelle, des feuilles comme le laurier, les thés, des écorces comme la cannelle, des fleurs comme les boutons de rose, les clous de girofle, des fruits comme les baies de rose, les baies de genièvre.

En tant que stimulant des perceptions olfactives et gustatives, une épice est utilisée pour parfumer les plats, renforcer les goûts, ou encore pour colorer un plat.

Voir aussi Épice